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Hing Powder

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MOQ : 5 Kilograms

Hing Powder Specification

Style
Dried

Shape
Powder

Form
Powder

Processing Type
Raw

Drying Process
Sun Dried

Extraction Type
Manual

Color
Light Yellow

Flavor
Aromatic, Pungent

Weight
Available in 50g, 100g, 200g, 500g packs

Masala
Compounded Asafoetida

Shelf Life
12 Months

Type
Hing (Asafoetida) Powder

Storage
Keep in a cool & dry place, away from direct sunlight

Pack Type
Plastic container

Ingredients
Compound Asafoetida, Wheat Flour, Edible Gum

Use
For culinary and medicinal uses

Purity
Food Grade

Hing Powder Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Hing Powder

Jump on the splendiferous aroma of our Hing (Asafoetida) Powder and elevate your dishes to incomparable taste heights! Sourced and sun-dried with care, this gorgeous culinary gem infuses irresistible flavor and aroma into curries, dals, and pickles. Composed of premium compound asafoetida, edible gum, and wheat flour, our food-grade powder is expertly sealed in a plastic container to preserve freshness. Shop Now for instant checkout-choose from 50g to 500g packs for lasting, sensational flavor in every sprinkle! India's finest, delivered to your kitchen.

Versatile Culinary & Medicinal Must-Have

Hing Powder adds a distinctive, aromatic touch to vegetarian and non-vegetarian recipes, masking unpleasant odors and enhancing flavors in curries, pulses, and pickles. Its natural pungency elevates soups, stews, and even savory baked goods. Also valued in traditional medicine for its digestive benefits, this light yellow powder is easy to blend, store, and dose. Keep your kitchen prepared for exceptional results-make Hing Powder the secret ingredient in your next culinary creation!

Supply Capability & Certifications

We are a trusted manufacturer, supplier, and trader in India, offering steady supply ability for wholesale and retail demands. Express Shipping ensures quick delivery from our prime FOB port. Certified for food-grade purity and safe processing, our Hing Powder upholds superior market value and reliability standards, providing peace of mind and excellent valuation for all business partners and culinary enthusiasts alike. Partner with us for consistent quality and professional-grade service.

FAQ's of Hing Powder:

Q: How is your Hing Powder processed and packaged?

A: Our Hing Powder is manually extracted, sun-dried, and expertly blended with edible gum and wheat flour. It is then packaged in airtight plastic containers to retain its purity and aromatic properties.

Q: What are the main culinary uses for Hing Powder?

A: Hing Powder is widely used to flavor curries, lentil dishes, pickles, and snacks. It enhances the taste and aroma of vegetarian and non-vegetarian recipes, making it an essential spice in Indian cuisine.

Q: Where should I store Hing Powder for optimal freshness?

A: Store Hing Powder in a cool, dry place away from direct sunlight to maintain its potency and shelf life of up to 12 months.

Q: When is the best time to add Hing Powder during cooking?

A: For maximum flavor, add Hing Powder at the beginning of cooking, especially when tempering spices in hot oil or ghee.

Q: What are the health benefits of using Hing Powder?

A: Aside from its culinary uses, Hing Powder is recognized in traditional medicine for supporting digestion and helping alleviate flatulence and other gastrointestinal discomforts.

Q: What pack sizes are available for Hing Powder?

A: Our Hing Powder comes in convenient packs of 50g, 100g, 200g, and 500g to suit both household and commercial requirements.

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